Life... one beautiful moment at a time
Bacon Ranch Deviled Eggs // I'm a Hidden Valley Girl through and through. I think my father made sure to add a little of the mix to my formula as an infant just to make sure it ran deep in my veins. Alright, maybe not. But, I can't remember a childhood dinner with some form of Hidden … [Read more...]
Goat Cheese Puffs with Raspberry Chili Chutney // Morning everyone!! I don't know if you happened to see yesterday's post about my Raspberry Chili Chutney? Today, I have the perfect appetizer made with puff pastry, goat cheese and topped with my chutney, and it's SUPER … [Read more...]
Raspberry Chili Chutney Recipe // I was recently invited to a cooking club here in Lincoln and it gave me the perfect opportunity to try out a recipe that I saw not too long ago on the Food Network... Raspberry Chili Chutney. I have to admit, I am a totally Food Network foodie. I love to … [Read more...]
Here is my final recipe that I created while at EVO’12. It’s a Drunken Fig Crostini that I have fallen in LOVE with… This was another of my FAVORITE classes at EVO’12. It was sponsored by Mizkan the makers of Nakano Rice Wine Vinegars and Holland House Cooking Wine … [Read more...]
You’ll have to forgive me… I’m still reminiscing about evo’12 and all the great fun we had in Park City. I’ve already told you about the food styling and photography class that I ADORED, taught by the White on Rice Couple. Another class that I attended was hosted … [Read more...]
A few years ago my sister-in-law shared a fun recipe with me that she just raved about. It came into my inbox only to be lost in the mix until today. I was working on some fun entertaining ideas and immediately this recipe jumped into my head as something I would love to try for a … [Read more...]
