Cherry Popsicles
 
 
Take your Shirley Temple to a whole new level with this fun cherry pop recipe.
Author:
Recipe type: Drinks / Dessert
Cuisine: American
Ingredients
  • 1 cup water
  • 1 cup sugar
  • 2 cups pitted cherries - fresh or frozen
  • 1 tsp almond extract
Instructions
  1. Add water and sugar to a small sauce pan and over medium high heat dissolve the sugar to make a simple syrup.
  2. Once the sugar has dissolved into the water remove from heat and cool.
  3. Clean and pit your cherries and add to a blender jar.
  4. Pour in cooled simple syrup and blend until you have a nice puree.
  5. Pour into popsicle molds and freeze for at least 4 hours or 7 minutes if you have a Zoku.
  6. Enjoy the popsicle as is or create a frozen Shirley Temple by placing your popsicle into a cup with seltzer water, ginger ale or lemon-lime soda. Enjoy!
Recipe by Whipperberry at https://whipperberry.com/fiesta-frozen-shirley-temple-cherry-popsicle/