Go Back
Print

Overnight Oatmeal with Cashew Milk

These overnight oats are a perfect morning treat!
Course Breakfast
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Author Heather // WhipperBerry

Ingredients

  • 1/2 cup old-fashioned rolled oats
  • 3/4 cup Silk Cashew Milk
  • 1/4 teaspoon vanilla extract
  • 1/2 teaspoon brown sugar OR 1 tablespoon honey
  • [b]OPTIONAL[/b]
  • 1/2 teaspoon chia seeds
  • 1/2 teaspoon wheat germ
  • 1/2 teaspoon flax seeds
  • 1/4 cup fresh berries (blueberry, blackberry, raspberry or strawberry)
  • chopped nuts
  • honey

Instructions

  • In a jar or plastic container with a lid, add your oats, cashew milk, vanilla and brown sugar OR honey.
  • Add any additional optional ingredients like chia seeds or blueberries.
  • Place the lid on your container and gently shake.
  • Place jar in the refrigerator overnight or for at least 6 hours.
  • Remove from refrigerator and top with nuts and drizzle with honey. Serve COLD.
  • If you would like oatmeal HOT, place in the microwave for roughly a minute and then top with nuts and drizzle with honey.