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Dessert

Tortilla Desserts Two Ways • Berry Hand Pies + Baked Tortilla Sundae Bowl

7 · May 5, 2017 · 6 Comments

Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies…Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies...

Post brought to you by • TortillaLand®

The Secret to Finding the BEST Tortillas

Have you ever hit one of your favorite stores, let’s say Costco (because it’s one of mine) and found a product that at the time seemed a little understated and yet, turned into a magical find? That’s what happened to me several years ago when I was walking through the refrigerated section of Costco and discovered a small little section in-between the bacon and orange juice. What I found truly intrigued me, TortillaLand® Fresh Uncooked Tortillas… What?

Why would anyone have the need for uncooked tortillas? In our fast paced world, doesn’t that mean a few extra precious steps. “Honey, would you like a quesadilla? Hold on for a minute, I need to cook the tortilla first.”  In my mind, I had a hard time figuring out what the benefit would be to buying uncooked tortillas. However, my adventurous self won the day. I wanted to learn WHY someone would go through the trouble of cooking their own tortillas when from what I knew, the already cooked ones were just fine.

Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies...That’s the key phrase though… JUST FINE. When I prepared my first TortillaLand® tortilla and tasted it, all of a sudden, just fine was no longer good enough. There is magic to cooking your own tortillas. It truly only takes an extra 60 seconds to cook and they taste warm, light, full of the flavor that tortillas are supposed to have. Somehow, unlocking those flavors right before you plan on eating them is the best way to have a tortilla! Whether you are using it for a humble quesadilla or creating some tasty desserts with them, the old saying is true… Fresh is best!

Another thing I absolutely love about TortillaLand® tortillas, they only have 5 simple ingredients. I don’t know if you’ve ever checked out the ingredients on your other tortillas but, they are full of all kinds of crazy stuff like soy for example. Now, I know that the origins of tortillas didn’t not include soy or preservatives. I have been recently diagnosed with several food allergies and soy is on my list of foods I can no longer have, along with yeast. When I found out about the yeast thing I thought, that’s alright, I will just eat tortillas instead. Sadly, when I went to my local markets and started reading the ingredients of all of the prepared tortillas, they ALL contained soy. I was shocked. I was now faced with no longer being able to enjoy bread AND tortillas. It was a tad bit heart breaking.

Years before, when we lived in Vegas, much closer to a Costco, we used the TortillaLand® tortillas all of the time, our family loved them. Right now our nearest Costco is about an hour away so we don’t get to shop there often. (They’re building one close to our house this year and we are thrilled!) Anyway, we drove up to Costco to check things out last weekend. I was curious to see what I would find on the Tortilla Land ingredient list. Sure enough, my beloved TortillaLand® tortillas did not contain soy or any crazy fillers, just FIVE simple ingredients; wheat flour, water, canola oil, salt and sugar. Honestly, that is as close to the original tortilla recipe as you can get. I was over the moon excited!! I gabbed a package (they contain 50 lovely fresh, uncooked tortillas that you can freeze by the way) and ran home to see what I could make with these tasty gems.

Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies...

Tortilla Recipe Ideas

Now, wrap your mind around this… With fresh uncooked tortillas the sky’s the limit. You are the master of this tortillas destiny. You can cook it according to the package directions and make all kinds of stuff; breakfast burritos, quesadillas for a quick snack, burritos or soft tacos for dinner.

Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies...

You can make a peanut butter and jelly roll-up for the kiddos after school or make some beautiful pinwheels as an appetizer for your next party. With the nature of the fresh uncooked tortilla, you can now make your own flautas & chimichangas as well. Really, you can cook all kinds of stuff.

Tortilla Dessert Two Ways

Having being limited as to what I could eat due to my new eating challenges, I decided the first item that I would make must be DESSERT! After playing around with a few ideas, I’ve come up with dessert two ways.

I created some beautiful tortillas bowls in the oven that don’t use a drop of oil, just the natural heat from the oven. Then I deep fried some fruity hand pies that turned out like scrumptious filled sopapillas, YUM!!

Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies...

Tasty Cinnamon Sugar Tortilla Bowl Sundae

The trick for the tortilla bowl is to drape them over an oven safe bowl our jar. I used some canning jars because I know that they are heat tempered and wouldn’t have an issue in the oven. I made sure they were clean, then draped the tortilla over the bottom of the jar. The trick to the bowl holding it’s shape is to not butter or grease the bottom of the jar. You actually want it to “stick” to the bottom of the jar. If it doesn’t it will fill with air in the oven and then fall off of the jar. If it sticks a little bit on the base it will make a perfect bowl for you. Don’t worry, they will come off the jar with just a little help after they have cooled.

When ready to serve, brush them with melted butter and sprinkle with cinnamon sugar if you like. Then fill them with your favorite ice cream and fruit for a fabulous summer treat! Here’s a quick video to show you how I make them…

Scrumptious Tortilla Berry Hand Pies

Now, for our second option… This is dessert is equally as scrumptious and super easy as well. It’s kind of a mix between a sopapilla and a hand pie.

Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies...

They couldn’t be easier to make, watch this video recipe so see how to make your own tortilla pies. The full recipes will follow the video.

Tortilla Land Berry Hand Pies from Heather Thoming on Vimeo.

Want to win a Costco Cash Card so that you can go load-up on some scrumptious TortillaLand®  Tortillas? Click this link for your chance to win TortillaLand $25 Costco Cash Card Giveaway

Tortilla Dessert Recipes

Find yourself looking for some easy dessert options? Did you know that you can find uncooked tortillas at Costco from TortillaLand®? You CAN, and you can create all kinds of fabulous tortilla desserts with them! Come learn all about the Baked Tortilla Sundae Bowl & Easy Berry Hand Pies...

1 vote

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Tortilla Berry Hand Pies

Prep 10 mins

Cook 10 mins

Total 20 mins

Yield 5 people

Nothing better than the sweet taste of summer berries wrapped in a uncooked tortilla a cooked to perfection!

Ingredients

  • 3 cups vegetable oil
  • TortillaLand® Uncooked Flour Tortillas
  • 1 lb. of berries • Strawberries, raspberries & blackberries
  • 2 tablespoons AP flour
  • 2 tablespoons cinnamon sugar
  • small bowl of water

Instructions

  • Prepare your berries by washing, removing leaves and stems. Cut into bite sized pieces if needed.
  • Place berries into a medium sized bowl and mix with flour and 1 tablespoon of cinnamon sugar. Set aside.
  • Pour oil into a sauce pan, and place over medium high heat until it reaches 350˚
  • Cut tortillas in half.
  • In one of the tortillas halves place a large spoonful of the berry mixture. 
  • Dip your clean finger into the bowl of water and lightly we the outside edge of the tortilla.
  • Fold tortilla in half and then crimp with a folk.
  • Place 1-2 of the hand pies into the 350˚ oil and fry on both sides until nice and brown.
  • Remove from the oil and let sit on a paper towel to drain any excess oil.
  • Sprinkle the hand pies with cinnamon sugar
  • Let cool and serve.

Courses Dessert

 

Disclaimer // This post is written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. This shop has been compensated by Acorn Influence, Inc. and its advertiser. All opinions are mine alone.

Cinnamon Roll House Centerpiece

11 · Dec 5, 2016 · 1 Comment

There is something truly magical about baking during the Christmas season. I have very fond memories in the kitchen with my family during the holidays making all kinds of goodies. Cookies, fudge, peanut brittle, my favorite cinnamon roll and all kinds of candies and goodies to pass out to friends and family. I loved to watch my parents in the kitchen working on these projects together. When I was little, my Dad never really spent a whole lot of time in the kitchen except for Christmas. That was the time of year he would join my Mom in the kitchen helping her make up the magical Christmas goodies and making up the scrumptious plates that would be whisked off to our loved ones.

The years we made cinnamon rolls were some of my favorite. As I thought back on those memories, I thought it would be fun to make a centerpiece for our Christmas table out of cinnamon rolls. I mean really, that’s a perfect holiday centerpiece!

Pillsbury Cinnamon Roll House for your Christmas Table from WhipperBerry

I headed off to Walmart to get some inspiration and boy did I find it. I found this fun Gingerbread House Bundt Pan and thought it would be great to make the house out of CINNAMON ROLLS!

It would bring back those memories in the Christmas kitchen with my parents along with bringing in a new tradition with my kiddos. To make it even easier, I decided to make our cinnamon roll house with Pillsbury Grand Cinnamon Rolls. Super easy & tasty as well.

pillsbury-grands-cinnamon-rolls

You know when you dream up an idea and then cross your fingers and toes in hopes that it will work? Well, I was beyond thrilled with how this one turned out and it hardly took any of our precious holiday time to make the magic happen. Here’s a quick little video to show you how to make one as well…

I’m mean really, how fun is that?

All you really need to do is…

Spray your pan with non-stick cooking spray.

Layer your Pillsbury Grands Cinnamon Rolls in the gingerbread house pan. I used three cans of Pillsbury Grands Cinnamon Rolls Make sure to press it a bit into the nooks and crannies.

Bake at 350˚ for 50-60 minutes.

You may need to cover it with foil after about 30 minutes to avoid over browning on the bottom.

Once it is baked all the way through (make sure to test with a cake tester), remove from the oven and let sit for 5 minutes and then turn out onto a cooling rack.

I dressed mine up with holiday greenery, some cranberries, powdered sugar and then at the last minute thought I would try it with a drizzle of the icing on top.

First, I laid down some of the greenery on a cake plate.

Pillsbury Cinnamon Roll House for your Christmas Table from WhipperBerry

Then I placed my cinnamon roll house on top and dusted it with powdered sugar and placed a few cranberries and a festive sprig of holly at the door…

Pillsbury Cinnamon Roll House for your Christmas Table from WhipperBerry

Then I thought, you could either leave it like this with the powdered sugar, you could even decorate it with Royal Icing just like a gingerbread house OR, you could drizzle the icing that comes with the Pillsbury Grands Cinnamon Rolls on top of the roof.

Pillsbury Cinnamon Roll House for your Christmas Table from WhipperBerry

I love it BOTH ways! I decided it didn’t need the full Royal Icing treatment. I love the rustic look of the powdered sugar and/or the Pillsbury icing. PLUS, it makes it so much easier to make and extra tasty as well.

So, what do you think? Are you inspired to make a Cinnamon Roll House for your Christmas table?

Pillsbury Cinnamon Roll House for your Christmas Table from WhipperBerry

Disclaimer // This is a Pillsbury sponsored post. All thoughts, ideas and opinions are my very own. Rest assured, I will never promote a brand that I don’t truly love and use in my every day life.

Peppermint Mocha White Chocolate Steamer

11 · Nov 22, 2016 · Leave a Comment

As much as I adore pumpkin, I get even more excited about PEPPERMINT season! I totally remember the first time I had peppermint ice cream as a kid. It was back in the day when peppermint ice cream was only around during the Christmas season. I would save all of the little peppermint pieces in my bowl and savor them for hours after that little bowl of ice cream was long gone. It’s because of that love that I decided to try out a fun new flavor combination for this winter. Peppermint Mocha White Chocolate Steamer… Yep, YUM!

It’s not really a full hot chocolate, it’s more of a steamer (flavored hot milk) with a little bit of white chocolate. Yep, once again… YUM!

Peppermint Mocha White Chocolate Steamer from WhipperBerry

I used my favorite International Delight Peppermint Mocha Creamer for this steamer, but you can also create a scrumptious Sugar Cookie steamer with the International Delight Sugar Cookie Creamer. Another perfect pairing with some warm milk!

peppermint-white-chocolate-steamer-from-whipperberry-12

For the peppermint mocha white chocolate steamer, I placed a few pieces of white chocolate in the bottom of my mug…

peppermint-white-chocolate-steamer-from-whipperberry-2

I just happened to find some white chocolate with some peppermint in it, so that was perfect. I added the milk and let the chocolate melt a little bit before I added the creamer.

peppermint-white-chocolate-steamer-from-whipperberry-3

Then I added a splash of the creamer and stirred it with a peppermint stick or peppermint lolly.

peppermint-white-chocolate-steamer-from-whipperberry-6

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The peppermint melts in the the hot milk and creates a scrumptious holiday treat! Your family and friends are going to LOVE it, it’s like Christmas in a cup!

Looking for more ways to create special holiday memories with International Delight? You can sign-up for their newsletter for great tips, recipes and I’m sure a coupon or two! You can also follow ID on Facebook, Instagram & Pinterest.

peppermint-white-chocolate-steamer-from-whipperberry-7

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

5 GREAT Thanksgiving Recipes

9 · Nov 21, 2016 · Leave a Comment

Are you gearing up for Thanksgiving? We sure are at our house. Everyone has placed their orders for their favorite Thanksgiving recipes. Most of the shopping has been done and we’re gearing up for a scrumptious day.

Last week, I had a fabulous opportunity to travel out to Denver for a fun early Thanksgiving with some blog friends at WhiteWave Foods. You may not be familiar with WhiteWave Foods, but I’m sure you are familiar with some of their brands. One of my favorites is International Delight!  They also have other great brands like Silk, Horizon Organic,  Earthbound Farms and many more.

Now, I’ve been an International Delight Ambassador for several months now and they invited me to help cook for their WhiteWave Foods Thanksgiving. Of course I said yes, and set to work to create a fun dessert using International Delight for the feast.

white-wave-food-thanksgiving

But before we get to dessert, here are some of the other Thanksgiving recipes that my co-chefs brought to the feast.

Lisa from Wine & Glue brought a tasty Bacon Jalapeño Creamed Corn that was scrumptious! This recipe is great for Thanksgiving and any time of the year really. It’s lovely with the Horizon Organic Milk & Cream.

bacon_jalapeno_cream_corn_2

wine-and-glue-at-the-white-wave-foods-thanksgiving

Lisa from Veggies don’t Bite made a Thanksgiving recipe that absolutely blew my mind! I came home raving about it. VEGAN SCALLOPED CAULIFLOWER is my new favorite Thanksgiving dish. This creamy veggie dish doesn’t have a lick of dairy in it and you would NEVER know. You’ll have to check out the recipe to see what magic she created using all plant based ingredients like Silk Cashew Milk. AAAAmazing!

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veggies-dont-bite-at-the-white-wave-foods-thanksgiving

Next, we had a lovely Roasted Acorn Squash Rings from Nosh & Nourish. Again, another totally plant based dish that was out of this world using some great organic ingredients from Earth Bound Farms.

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Now, onto the sweets! Kat from Mama’s Losin’ It made lovely Pumpkin Bars that were a scrumptious alternative to Pumpkin Pie!

Pumpkin Bars

Last but not least, was my recipe. A mini version of my No-bake Pumpkin Cheesecake using International Delight Simply Pure Vanilla Creamer.

No-Bake Pumpkin Cheesecake with International Delights Simply Pure Vanilla

No-Bake Pumpkin Cheesecake with International Delights Simply Pure Vanilla

You can grab the recipe and watch the video on how to make this simple & scrumptious treat HERE. All I did to make it mini was to make it in disposable baking cups that are a bit larger than your standard cupcake cup and super sturdy.

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All-in-all it was a fabulous WhiteWave Thanksgiving Feast! I LOVED trying all of the new recipes and can’t wait to make them for my own Thanksgiving and throughout the year!

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This is a sponsored conversation written by me on behalf of WhiteWave Foods. The opinions and text are all mine.

No-Bake Pumpkin Cheesecake Recipe

11 · Oct 20, 2016 · Leave a Comment

Love it or hate it, pumpkin is the flavor of Fall and no-bake pumpkin cheesecake is the way to enjoy the season. Give your oven a break and make cheesecake!

No-Bake Pumpkin Cheesecake with International Delights Simply Pure Vanilla

The minute the air has a slight chill it time to whip out the boots, scarves and all things pumpkin spice. From lattes to muffins pumpkin has become the official flavor of Fall. Our family is rather ambivalent on the subject. We don’t run out mid August and start stalking the Starbucks guy asking when the PSL (Pumpkin Spice Latte) release date will be, but we do enjoy a good pumpkin muffin or dessert. We especially LOVE pumpkin pie around Thanksgiving.

I have been hosting our family’s Thanksgiving for several years now and yes, we love pumpkin pie but… I don’t love the pies taking up precious oven space on that all important day. I wanted to come up with something just as tasty, but easier to make. Preferably, I would rather not have to bake it at all! That’s when I came up with this SCRUMPTIOUS no-bake pumpkin cheesecake using my favorite International Delight Simply Pure Vanilla Creamer as a base for the cheesecake.

No-Bake Pumpkin Cheesecake with International Delights Simply Pure Vanilla

If you haven’t tried it yet, Simply Pure is just that… Simply milk, cream & sugar. Here are the ingredients.

INGREDIENTS: SKIM MILK, CANE SUGAR, CREAM, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, GUAR GUM.

What’s Guar Gum you ask?  Well, it’s a natural food additive produced from the Guar Beans that helps to make Simply Pure nice and creamy. It stabilizes the other ingredients, acts as a thickening agent and doesn’t allow ice crystals to form. You eat it every time you eat ice cream too.

I chose Simply Pure Vanilla for the no-bake cheese cake but, if you’re head-over-heels for all things pumpkin and want to amp up the pumpkin game, you can always use International Delight Pumpkin Pie Spice Creamer. International Delight has all kinds of fun ideas that you can use their tasty creamers with. You know… Creamer isn’t just for coffee! Follow them on Instagram, Facebook or Pinterest to find all kinds of fun recipes.

This no-bake cheese cake is so easy to whip-up that you might even find yourself whipping it up for an everyday treat, not just a holiday one.  I put together a quick video to show how easy it is to make this tasty dessert.

No-Bake Pumpkin Cheesecake Recipe

No-Bake Pumpkin Cheesecake
 
Save Print
Prep time
20 mins
Cook time
4 hours
Total time
4 hours 20 mins
 
This new take on pumpkin pie will win the day and save the oven! You might even find that you make it for a special treat anytime, not just the holidays.
Author: Heather // WhipperBerry
Recipe type: Dessert
Serves: 6-8
Ingredients
  • 50 ginger snap cookies
  • 5 tablespoons melted butter
  • 2 cups Simply Pure Vanilla Creamer
  • 2 packets unflavored gelatin
  • 2 - 8 oz. packages room temperature cream cheese
  • 15 oz. can pumpkin puree
  • 3-4 tablespoons sugar
  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon vanilla
  • a pinch of salt
  • Whipped cream
Instructions
  1. Place 40 ginger snap cookies into a large Ziplock bag or the food processor. Using a meat mallet or rolling pin, crush the cookies into a sand like consistency. If using a food processor, pulse a few times to get the consistency of sand.
  2. Place crushed cookies into a large bowl and combine with melted butter. If using the food processor, add the butter and pulse to combine the butter.
  3. Spray a spring form pan with cooking spray and pour the cookie mixture into the pan. Using the bottom of a measuring cup, pack the cookie mixture into a nice layer of crust. Set the crust aside.
  4. In a small bowl, pour ½ a cup of Simply Pure Vanilla Creamer and whisk in the gelatin packets. Set aside and allow the gelatin to bloom.
  5. In a medium sauce pan, pour the remainder of the Simply Pure Vanilla Creamer and place over medium heat. Add the room temperature cream cheese and gently stir to combine the two ingredients.
  6. Once the cream cheese has melted into the creamer add the pumpkin, pumpkin pie spice, sugar vanilla and salt. Whisk together and let come just to a light boil and then remove from the heat. Make sure to continue to stir occasionally.
  7. Remove from heat and taste the mixture to make sure you have the right flavors. If you prefer your cheesecake a little sweeter, add more sugar. If you like it with a little more spice, add more pumpkin pie spice.
  8. Pour the cheescake mixture into the spring form pan and place in the refrigerator for at least 4 hours.
  9. When ready to serve, make up some more cookie crumbs with the ginger snap cookies reserving 6-8 for garnish. Sprinkle the crumbs onto of the no-bake cheesecake and then decorate with whipped cream clouds topped with cookies.
  10. No-Bake Pumpkin Cheesecake with International Delights Simply Pure Vanilla
3.4.3177

 

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

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Heather from Whipperberry
Hello... my name is Heather and I'm the creator of WhipperBerry a creative lifestyle blog packed full of great recipes and creative ideas for your home and family. I find I am happiest when I'm living a creative life and I love to share what I've been up to along the way... Come explore, my hope is that you'll leave inspired!

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