Tropical Green Smoothie Recipe

Hello Whipperberry readers!  Jenn here again from Clean and Scentsible.  Easter is just a few days away, and if you are anything like me, you have already been digging into all of that Easter chocolate.  I thought that a green smoothie recipe would be the perfect way to balance out all those sweets and provide you with a little energy boost for all of your holiday festivities.  I’m sure we could all use a little detoxing after this weekend!

I have really been trying to eat more fruits and veggies lately and have found that smoothies are the best way for me to fit them all in!  This tropical green smoothie recipe provides lots of healthy nutrients while still tasting delicious.  Even my kiddos give it the thumbs up!

INGREDIENTS

• 1/2 cup mango
• 1/2 cup sliced pineapple
• 1/2 banana { I like using frozen bananas but you don’t have to}
• 1/2 cup orange juice {or any other juice, almond milk, soy milk, etc.}
• large handful of kale leaves
• 1 tbsp sprouted chia and flax seeds {optional}

Just blend everything up and add a little pineapple for garnish.  If it is too thick, add a little water and if you like it thicker, add an ice cube or two.  And then just enjoy! 🙂



  If you are looking for other smoothie recipes, you may also like this blueberry lemon smoothie.


I hope you all have a wonderful Easter with your friends and families!