Here is a fun non-traditional sweet that you may want to try for your New Years celebration. It's a pavlova with berries and white chocolate cream and it comes from one of my all-time favorite food photographers, Katie Quinn Davies from What Katie Ate… Her recipes and eye for food photography is aaaamazing!!
Isn't it STUNNING!! Sign me up for a piece of that lovely Australian treat.
Now for a quick reminder… We have a fabulous New Year's giveaway going on right now. Make sure you take a moment to enter to win a new Silhouette CAMEO with a Fabric Ink Starter Kit! Won't that be a great way to ring in the new year?
Now let's start the Party!0