Creamy Berry Gelatin Dessert Recipe

+ This Creamy Berry Gelatin Dessert Recipe is brought to you by International Delight +

I don’t know about you, but every time I see some fancy layered gelatin dessert I feel like a kid again!

There is just something about the magic of those suspended layers that brings a little magic back into life. I love making this kind of dessert for my kiddos and I hope when they grow-up they’ll feel the same way about this magical treat. One of my favorite ways to make it is to add creamer to a few layers with some unflavored gelatin. It adds this creamy layer that just makes the dessert POP!

I use International Delight Simply Pure for most of my gelatin desserts. It’s so perfect, I don’t need to add anything else to the mix. No added sugar or anything. Simply Pure is just right. Then for a surprise, I create a layer of blueberries in the middle with again, more unflavored gelatin mixed with white grape juice. The kiddos love it!

Watch this video I made to show how to make the Creamy Berry Gelatin Dessert.

Creamy Berry Gelatin Recipe from Heather Thoming on Vimeo.

Doesn’t it look simple! What a fun way to close-out the summer with your family with this scrumptious dessert. I love how International Delight has the Simply Pure line… Cream, vanilla and sugar, that’s it. It taste’s so good. Here’s the recipe…

Creamy Berry Gelatin Dessert Recipe

Creamy Berry Gelatin Dessert Recipe

 

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Prep time

30 mins

Cook time

6 hours

Total time

6 hours 30 mins

 

Your family will love this layered gelatin dessert with a couple of fun surprises inside!

Author: Heather // WhipperBerry

Recipe type: Dessert

Serves: 6-8

Ingredients

• 2 small box of berry flavored gelatin
• 6 small packets of unflavored gelatin
• 3 cups International Delight Vanilla Simply Pure
• 1 cup white grape juice
• 1 cup blueberries
• water
• ice cubes
• whipped cream
• cookies for garnish

Instructions

1. Mix up the first berry flavored gelatin according to package directions. I use the ice method to speed up the gelling process.
2. Pour into your clear serving containers and refrigerate until firm.
3. Mix up two clear unflavored gelatin packets using ½ cup of hot water and then 1½ cups of Simply Pure.
4. Pour on top of the berry gelatin layer. Place in the refrigerator until firm.
5. Mix up two clear unflavored gelatin packets using ½ cup of hot water and then 1½ cups of cold white grape juice.
6. Place a handful of blueberries on top of the cream layer and then pour the clear gelatin over the berries.
7. Put back into the fridge until firm.
8. Repeat the Simply Pure layer and refrigerate until firm.
9. Repeat the berry gelatin layer and again refrigerate until firm.
10. Once it's ready to serve, top with whipped cream, more blueberries and vanilla cookies as a garnish.

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This dessert can be made with any type of berry or most fruits. Play around with it and find your favorite creamy flavor combination!

I’m a big fan of International Delight. It’s amazing what you can do with their products. Not too long ago, I shared a divine recipe for Overnight French Toast that is perfect for breakfast or brunch!

Looking for more ideas? Visit the International Delight website and sign-up for their newsletter, or follow them on Facebook, Instagram or Pinterest for all kinds of recipes and ideas.

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.